NUTRIOSE Soluble fiber

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The NUTRIOSE®
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What are the main nutritional features of NUTRIOSE®?

NUTRIOSE ® soluble fiber combines an exceptional range of nutritional properties:

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What are the main physico-chemical properties NUTRIOSE®?

NUTRIOSE® grades are very easy to use thanks to some remarkable technological properties:


All these characteristics mean fiber content is very stable throughout product shelf-life.

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Which applications is NUTRIOSE® targeting?

NUTRIOSE® is aimed at a wide range of applications including bakery and fine bakery, beverages, confectionery and chocolate, dairy products and ice cream, snacks and savoury and fruit preparations, etc.

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How can I be kept updated on NUTRIOSE®?

ROQUETTE specialists are dedicated to customers’ needs and are always ready to give them comprehensive answers to their questions.
In addition, the company’s Food Applications Laboratories provide customers with technical support based on ROQUETTE’s comprehensive experience of food applications ranging from confectionery, through bakery and sauces, to fiber-rich food.

Please contact ROQUETTE’s specialists for more information.

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Will the NUTRIOSE ® Q&A be updated?

Yes, further information on nutritional, technical, legal, application and related parameters will be progressively added to the Q&A list.

NUTRIOSE(r) is a soluble dietary fiber supplement which enables healthy eating through fiber enrichment and sugar substitution reducing the daily calorie intake.