Cholesterol-lowering effect of non-viscous soluble dietary fiber NUTRIOSE® FB in hypercholesterolemic hamsters
JUHEL C., TOSINI F., STEIB M., LEFRANC-MILLOT C., DEREMAUX L., WILS D., LAIRON D. AND CARA L.
Annals of Nutrition and Metabolism, 2007, 51(Suppl.1): p. 259
FENS - IUNS Congress: 10th European Nutrition Conference - 10-13 July 2007, Paris - France
Cholesterol-lowering effect of non-viscous soluble dietary fiber NUTRIOSE® FB
(0,19 Mo)
Beverages containing a new soluble fibre
LEFRANC-MILLOT C., WILS D., DEREMAUX L., BRIOIS E., SANIEZ-DEGRAVE MH
International Symposium on Functional Foods in Europe, May 2007, Malta
Is it possible to draw up a strategy that allows lauching foodstuffs, specifically drinks and beverages, in total agreement with the WHO/FAO nutritional recommendations?
Beverages containing a soluble fiber
(0,18 Mo)
NUTRIOSE®, a resistant dextrin, and MALTISORB®, a sugar alcohol, two key products for healthy diets and obesity management
LEFRANC-MILLOT C, WILS D, HENRY J, LIGHTOWLER H, SANIEZ-DEGRAVE MH
Obesity Reviews, 2006, 7(Suppl. 2): p. 269.
10th International Congress on Obesity, 3-8 September 2006, Sydney - Australia
The different studies reported here aim to assess the glycaemic responses when incorporating NUTRIOSE® 06 and/or MALTISORB® in different types of foods.
NUTRIOSE & MALTISORB, two key products for healthy diet and obesity management
(0,10 Mo)
Effects of a soluble fiber, with excellent tolerance, NUTRIOSE® 06, on the gut ecosystem: a review
LEFRANC-MILLOT C., WILS D., NEUT C., SANIEZ-DEGRAVE MH.
The Dietary Fibre Conference, June 2006, Helsinki
A review of the beneficial effects of NUTRIOSE® 06 on the gut ecosystem. The study suggests that NUTRIOSE® 06 can be considered as a prebiotic.
Effects of NUTRIOSE® 06 on the gut ecosystem
(0,16 Mo)
NUTRIOSE®: Analytical Aspects
ROTURIER JM., LOOTEN PH.
The Dietary Fibre Conference, June 2006, Helsinki
The study explains how the manufacturing process of NUTRIOSE® ensures a high level of total fiber content.
The differences between two products of the range, NUTRIOSE® 06 and 10, are also demonstrated.
An Inter-laboratory study, aimed at evaluating the performance and suitability of an enzymatic-gravimetric method (AOAC 2001-03) for quantifying the fiber content of NUTRIOSE®, is described.
NUTRIOSE®: Analytical aspects
(0,15 Mo)
NUTRIOSE®, a soluble resistant dextrin behaving like a resistant starch, with outstanding tolerance and very low GR
LEFRANC-MILLOT Catherine, WILS Daniel, ROTURIER Jean-Michel
The final Eurostarch Symposium, April 2006, Groningen
The present poster shows how the distinctive nutritional and technological properties of NUTRIOSE® make it an interesting substitute for resistant starches in a wide range of food applications.
NUTRIOSE®, a soluble resistant dextrin behaving like a resistant starch
(0,44 Mo)
Slow Carb Evolution - the New Glycaemic Index Era
Leatherhead conference - September 2005
This poster highlights the 'Slow Carbs' concept and summaries the many benefits from using slow carbs for a healthier diet.
Slow carb evolution
(0,41 Mo)
Long-term tolerance and efficacy of NUTRIOSE® FB in healthy men
W. PASMAN, D. WILS, M.H. SANIEZ, A. KARDINAAL
European Obesity Congress, 2004, Prague
In the present study the dietary fiber effects of NUTRIOSE® FB, a food dextrin, are examined. Especially the gastrointestinal (GI) tolerance as well as the effect on body weight (BW) and food intake are studied.
Long-term tolerance and efficacy of NUTRIOSE® FB in healthy men
(0,20 Mo)
Dietary fiber measurement in food containing NUTRIOSE® FB by Enzymatic-gravimetric-HPLC method
J.M. ROTURIER, Ph. LOOTEN, E. OSTERMANN
Dietary Fiber 2003, 18-21 May, Helsinki
The posters considers the following aspects: Structure of NUTRIOSE® FB - Fiber content of NUTRIOSE® FB - Fiber content of biscuits, yogurts containing NUTRIOSE® FB - NUTRIOSE® FB determination in biscuits and yogurts
Dietary fiber measurement in food containing NUTRIOSE® FB
(0,09 Mo)
Digestive tolerance of different doses of NUTRIOSE® FB in healthy men
W.J. PASMAN, A.F.M. KARDINAAL, M.H. SANIEZ, D. WILS, and I. CRISTIANI
Dietary Fiber 2003, 18-21 May, Helsinki
The study evaluates the digestive tolerance of NUTRIOSE® FB either administered during a short or a long period of time.
Digestive tolerance of different doses of NUTRIOSE® FB in healthy men
(0,04 Mo)
Glycaemic and insulinaemic indexes of NUTRIOSE® FB in healthy subjects
Y. DONAZZOLO, X. PELLETIER, I. CRISTIANI and D. WILS
Dietary Fiber 2003, 18-21 May, Helsinki
The study assesses the glycaemic and insulinaemic indexes after ingestion of NUTRIOSE®FB in healthy subjects.
Glycaemic and insulinaemic indexes of NUTRIOSE® FB in healthy subjects
(0,06 Mo)
In vivo evaluation of the safe for teeth properties of NUTRIOSE® FB in healthy volunteers
T. IMFELD, P. IRENEN, D. WILS, Y. LE BOT and M.H. SANIEZ
Dietary Fiber 2003, 18-21 May, Helsinki
The study evaluates the safe for teeth properties of NUTRIOSE® FB in healthy subjects.
In vivo evaluation of the safe for teeth properties of NUTRIOSE® FB
(0,07 Mo)
NUTRIOSE® is a soluble dietary fiber supplement : which enables healthy eating through fiber enrichment and sugar substitution reducing the daily calorie intake.