June, 2008
High-fiber white bread is all right, consumer survey confirms
(European Baker)
The need to increase fibre in diet is well-known as is the average person's love for white bread. So, bread enriched in fibre with Roquette's NUTRIOSE®would seem to be the way to solve this apparent problem… A survey in France showed that consumers approved " très bien…
FIBRE RICH WHITE BREAD (0,29 Mo)
May, 2007
Ces ingrédients qui améliorent les recettes
(LSA)
These ingredients which improve the recipes.
NUTRIOSE®. An intermediate food product coveted by manufacturers for compensating the lack of volume offered by sweeteners. [Article in French]
Ces ingrédients qui améliorent les recettes - Read full article (0,32 Mo)
April, 2007
NUTRIOSE®, a low-GR soluble fibre with an outstanding tolerance factor
(Agro Food industry hi-tech)
The article investigates how NUTRIOSE® soluble fiber, a resistant dextrin, may be used to help achieve the nutritional goals of WHO/FAO.
NUTRIOSE ®, a low-GR soluble fiber with an outstanding tolerance factor (0,12 Mo)
April 2007
Il gusto per la salute
(Ingredienti Alimentari)
A trend towards healthier eating.
According to Euromonitor International, reduced-sugar or sugar-free cakes should see growth that is at least three times faster than that of other types of cakes. The article reviews Roquette's healthy solutions, which will help food manufacturers take advantage of the opportunities.
Ingredienti Alimentari No. 31 - March-April 2007 - Read full article in Italian (0,12 Mo)
April 2007
NUTRIOSE®, buena aliada del pan
(Tecnifood)
NUTRIOSE®, bread's best friend
NUTRIOSE® was the fiber used in a healthy bread competing for the first Bread World Cup contest.
Tecnifood No.50, March-April 2007 - Read full article in Spanish (0,06 Mo)
March 2007
Jellies and gums: new innovations in a health-conscious world
(Kennedy's Confection)
Roquette has developped NUTRIOSE®, permitting the evolution of gums and jellies that combine healthiness ans traditional tastes.
Jellies and gums. Read full article (0,10 Mo)
March 2007
Jellies and gums: Roquette sweetens low-sugar market with soluble fibre range
(Confectionerynews.com)
January 2007
Nutrizione e innovazione alla prova dello chef
(Il Pasticciere Italiano - Il Panificatore Italiano)
An analysis of the dietary habits of Italians discussed and studied in depth by dietary experts and catering professionals. The presentation of new products from Roquette in the Cracco-Peck restaurant in Milan, intended to add a healthy touch to food preparations.
Il Pasticciere Italiano, Jan. 2007 - Read full article in Italian. (0,26 Mo)
Il Panificatore Italiano, Feb. 2007- Read full article in Italian. (0,28 Mo)
January 2007
Comment Roquette remplace le sucre en BVP
(Process Alimentaire)
MALTITOL® and NUTRIOSE® are two key products from the Northern Group, which meet the need for lighter and healthier ingredients, for chocolate, bakery, pastry and fine bakery products. [Article in French]
Comment Roquette remplace le sucre en BVP - Read full article (0,23 Mo)
December 2006
Fibre per mantenersi in forma
(FM food machines)
An innovative and effective solution capable of making up for fibre depending on an inappropriate food diet.
Fibre per mantenersi in forma - Read full article (0,66 Mo)
December 2006
NUTRIOSE® : une gamme complète de fibres solubles
(Arômes Ingrédients Additifs)
With different levels of fibers richness, from two different sources (wheat and maize), NUTRIOSE® offers great interest for numerous applications...
[Article in French]
NUTRIOSE® : une gamme complete de fibres solubles - Read full article (0,75 Mo)
October 2006
Soluble fiber makes food healthier and tastier
(Food Marketing & Technology)
This article focuses on the NUTRIOSE® soluble fiber range, using beverages to illustrate its benefits.
Soluble Fiber makes food healthier and tastier (0,57 Mo)
October 2006
New Dextrins supplementing Fiber with Innovation
(Pharmaceutical Technology)
Formulations containing a novel soluble dextrin fiber have been shown to exhibit several advantages in processibility and clinical response over those containing existing fibers.
New Dextrins (0,10 Mo)
October 2006
Fruiss sans sucre de Routin
(Process Alimentaire)
Routin launches the first syrup without sugar or aspartame, a rich formula in soluble fibers thanks to NUTRIOSE®. "Primarily, we wanted a product that tasted good, but was also able to offer health benefits. The final organoleptic result is excellent..."
(Article in French)
Fruiss sans sucre de Routin - Read full article (0,30 Mo)
September 2006
New ingredients driving sugar-free development
(Food Navigator)
March 2006
Roquette sets the healthy trail
(Kennedy's Confection)
Travelling to France to find out more...
Roquette sets the healthy trail (1,03 Mo)
November 2005
NUTRIOSE®: "des fibres à boire"
(La Revue des Entretiens de Bichat)
NUTRIOSE® "Soluble Fibers in beverages”, an efficient solution to increase fiber content at the same time as providing a reduction in simple carbohydrates. This article examines the physiological and physicochemical properties of NUTRIOSE® and brings us an overview of the beneficial consequences of NUTRIOSE® on our health. [Article in French]
La Revue des Entretiens de Bichat - Read full article - (0,99 Mo)
August 2005
Outstanding digestive tolerance for a unique combination of benefits
(Innovations in Food Technology)
The article demonstrates how NUTRIOSE® soluble fiber can open up a new world of health product innovation most effectively. Not just easy to use and very stable under processing conditions, NUTRIOSE® also exhibits a very high tolerance factor permitting wide uses.
Read full article (2,08 Mo)
April 2005
Mid-calorie drinks with a health perspective
(FoodPacific Manufacturing Journal)
In addition to reducing calories by half without compromising taste, NUTRIOSE® FB06 from Roquette also provides other benefits.
Read full article (0,38 Mo)
August 2005
Bakery - Pleasurable alliance
(Asia Pacific Baker)
The article investigates how NUTRIOSE® soluble fiber and MALTISORB® maltitol may be either used alone or linked in a single offer for baking healthy products without sacrificing taste. These include products recommended for endurance activities and to combat snacking...
Read full article (1,44 Mo)
NUTRIOSE® is a soluble dietary fiber supplement : which enables healthy eating through fiber enrichment and sugar substitution reducing the daily calorie intake.