IFIA JAPAN 2007 (May 30-June1)
Roquette highlights its healthy market program.
IFIA (International Food Ingredients and Additives) JAPAN 2007
Tokyo Big Sight West Hall 1&2
May 30-June 1
Booth n° B1711
The ifia JAPAN is one of the largest and most continuous trade show focusing on food ingredients and additives in Japan. Over 31,000 food professionals visited the event in 2006, eager to meet and do business with more than 360 exhibitors.
Roquette's experts look forward to meeting you booth B1711, where the following products, amongst others, will be given special emphasis:
- MALTISORB® - maltitol, the taste without the sugar. MALTISORB® contains high purity crystals, ideally suited to the formulation and production of pace-setting sugar-free and no-sugars-added foods such as chewing gums, sweets, chocolate, and cookies.
- NUTRIOSE®- soluble fiber. NUTRIOSE® can play a key role for fiber enrichment, prolonged energy release, prebiotic effects, lower glycaemic responses... NUTRIOSE® is easy to process in foods and beverages, improving nutritional profile of every foodstuffs with limited intervention of manufacturers.
- NUTRALYS® – pea protein. NUTRALYS® is a new functional vegetable protein offering outstanding nutritional benefits. NUTRALYS® is GMO free, non-allergen and contributes to balance amino-acid profile of foodstuffs.
Roquette's specialists welcome you to visit booth no. B1711 where we will respond to your inquiries, offer advice and discuss our healthy market program.
Contact details:
Emailto: roquettejapan@roquette.com
www.roquette.com
www.nutriose.com
www.aboutmaltitol.com