Roquette's health ingredients displayed at FOTEG 2007
Istanbul, 1-4 March 2007 - Roquette will be attending in Hall 9, stand E17
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FOTEG - CNR |
Roquette will participate in FOTEG to be organized in Istanbul from 1st to 4th March 2007. FOTEG is a highly influential meeting point both for the domestic and overseas food processing industries. The exhibition takes into consideration the additives products as well as processing and logistic aspects.
Founded in 1933, Roquette is today Europe’s second largest manufacturer of corn, wheat, potato and pea starch derivatives. It is also the world’s undisputed leader in polyols. At Roquette, we take the issue of consumer health seriously and believe that we have a valuable role to play helping food and beverage producers respond creatively and profitably to its growing significance. This year, Roquette will highlight its range of health ingredients.
- NUTRIOSE® soluble fibre, mainly applicable to the reduction of sugar, to fibre enrichment and to extended energy release
- MALTISORB® maltitol, an excellent bulking with a taste similar to sugar allowing partial to total sugar replacement. Maltitol is regarded as the best sucrose substitute.
- NUTRALYS® pea protein, a new functional vegetable protein offering outstanding nutritional benefits.
Visit our stand E17 and sample some amazingly healthy AND tasty foods. We will be delighted to provide you with advice and information on all the nutritional benefits offered by NUTRIOSE®, MALTISORB® and NUTRALYS® - an on ways to develop the great-tasting, healthy solutions consumers want.
Contact: foodbusiness@roquette.com
Press contact: Emily.lauwaert@roquette.com
(Local contact: RHODIA Kimyevi Maddeler Lts Sti - ISTANBUL - TURKEY
Tel: + 90 212 786 61 00 / e-mail: deniz.atay@eu.rhodia.com)
ROQUETTE
62080 LESTREM Cedex - France
Tel : 33.3.21.63.36.00
www.roquette.com
www.maltisorb-maltitol.roquette.com
www.nutriose.com







